Thursday, March 17, 2016

March 17th, 2016

Happy St. Patrick's Day!! 🍀


I always love any excuse to cook or bake, so I ended up spending about five minutes creating these (very sloppy) "rainbow & pot of gold" donuts.


Dinner was the traditional cornbeef and cabbage. It was my first time trying both and I was surprised to find that I really enjoyed it all! 


After dinner, Michael, Charlotte, Laura, Rachael, and I headed to Party City to return some things...and while we were there we had some fun trying on all the silly masks and hats and such. :)

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